DE1 Fish Dinner

Main Course

Fish Dinner

Selection Includes:

  1. Salmon with Teriyaki or Fruit Salsa
  2. White Fleshed Fish (No Catfish) with Light Lemon Cream Sauce or Herbed Butter

Entrée Portions:
6 oz. protein
4 oz. Starch
3 oz. Vegetables
2 oz. Sauce
Roll and Butter

Side Choices (3 Per Meal)

  • Chef’s Choice
  • Mini Crudité and Hummus
  • Side Garden Salad / Dressing
  • Caesar Side Salad / Dressing
  • Pie / Cake / Brownie
  • Whole Fruit
  • Slice Fruit (2 Varieties Min)
  • Extra Vegetables
  • Greek Yogurt (Plain)

* Includes Roll and Butter


Categories ,

  • @: info@qubeaviationcatering.com
  • p: 650.212.2643
  • a: 4000 S. El Camino Real San Mateo CA

Others