Smoked Salmon and Bagel for 2

CHEF’S NOTES:

• Ensure that tomatoes are “cupped” by Bibb lettuce to prevent excess liquid from seeping on to the tray
• Bagels are toasted

INGREDIENTS (In Order):

1. Savory Bagel: Split individually wrapped (Qty: 2 ea.)
   Product Spec: Toasted. No sweet flavors. May include Plain, Wheat, Multi Grain or Sesame
   Packaging Procedure: Place lids on ramekins
2. Smoked Salmon (Qty: 6 oz.)
   Product Spec: Center cut without tail and shoulder
3. Cream Cheese (Qty: 3 oz.)
   Packaging Procedure: Wrap and heat shrink tray
4. Butter, PC Portion (Qty: 3 ea.)
5. Capers, Drained (Qty: 2 oz.)
6. Red Onions, small diced (Qty: 2 oz.)
   Product Spec: Diced
7. Hard Boiled Egg, ea. (Qty: 2 ea.)
   Product Spec: Sliced
8. Tomato Slices, Roma (Qty: 6 ea.)
   Product Spec: Sliced
9. Cucumber (Qty: 6 ea.)
   Product Spec: Sliced
10. Bibb Lettuce, Leaf (Qty: 2 ea.)
11. Dill Sprig (Qty: 1 ea.)
12. Lemon Circle (Qty: 1 ea.)
    Product Spec: Lemon Outer cut without Seeds
13. Ti or Banana Leaves (Qty: 1 ea.)

SERVICE & PLATING WARE:
1 Large Tray
3 – 2 oz. Ramekins
1 Clear Mini Spoon