Smoked Salmon Rosette Sandwich



  • Open faced bagel sandwich to include (In order of build):
    • Toasted Bagel (base or top only)
    • 2 oz. Cream Cheese
    • 1 ea. Sliced Egg
    • 3 oz. Smoked Salmon
    • Garnish: Capers and Dill Sprigs
  • Shingle the bagel top to the side of the sandwich


  1. Smoked Salmon Rosette Sandwich: Savory Bagel, Cream Cheese, Sliced Egg, Smoked Salmon and Garnish (Capers and Dill Sprigs) (Qty: 1 ea.)
    Product Spec: Sliced and Toasted. No sweet flavors. May include Plain, Wheat, Multi Grain or Sesame
    Packaging Procedure: Place Lids on Ramekin
  2. Greek Yogurt (Qty: 5 oz.)
    Packaging Procedure: Overwrap tray and shrink wrap
  3. Granola (Qty: 2 oz.)
  4. Berries (Qty: 2 oz.)
    Product Spec: On top of yogurt
  5. Ti or Banana Leaf (Qty: 1 ea.)

1 Small Tray
1 – 2 oz. Ramekin with Lid
1 – 6 oz. Ramekin with Lid

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