Crudités Tray for 1 – 3
$0.00
CHEF’S NOTES:
- Do not include broccoli or cauliflower
- May include green leaf or Bibb to build height
Pictured Here:
Square Cut Jicama, Example of Regional Variety
INGREDIENTS (In Order):
- Vegetables (Qty: 15 oz.)
Product Spec: To Include: Carrots, Celery, Cucumber, Peppers and Grape Tomatoes. Include 3-4 Additional varieties based on Caterer’s Choice (Regional and Seasonal)
Packaging Procedure: Place lids on ramekins - Ranch Dressing (Qty: 2 oz.)
Packaging Procedure: Package as shown and shrink wrap - Hummus Dip (Qty: 2 oz.)
- Ti Leaf or Banana Leaf (Qty: 1 piece)
SERVICE & PLATING WARE:
1 Small Tray
2 – 2 oz. Ramekins
